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Verve Eats: Fried Goat Cheese

You can think of these fried tasty bites as a ‘grown up’ version of mozzarella sticks. This recipe is perfect to make any time as an appetizer or as a game changing topping for a salad! Our wine pairing suggestions include: Goretti Divinitus, Ariano Falanghina, Honor Brut Rosé, and Mogoro Brut Rosé.

Verve’s 12 Holiday Wines

It’s that time of year to indulge in the festive spirit. Whether that is drinking great wines, eating delicious food, playing games, or spending quality time with friends and family – we hope you have an amazing holiday! To take the stress out of holiday decisions, we have put together a list of our current … Continued

Verve Eats: Parmigiana di Melanzane

This eggplant parmesan recipe is from Nonna ‘Grandma’ Marcella, current operators Sara and Giulia Goretti’s Grandma. She teaches cooking classes at the winery and pairs this particular recipe with Goretti’s Divinitus. This is a ‘frizzante’ or slightly sparkling unoaked Chardonnay. It is crisp and refreshing on the palate and a wine that is perfect all … Continued